Deogarh Mahal was converted into a hotel by the present owner Rawat Nahar Singh. A part of the Mahal is still occupied by his kin. The family is closely associated with the hotel and personally supervises and monitors the on goings. The care is reflected in the minutest details which have made Deogarh a benchmark of Heritage Hospitality in Rajasthan. Every guest here is special and is treated with the customary Mewari hospitality.
Facilities Swimming pool and a Jacuzzi - A swimming pool and a heated Jacuzzi have recently been built in the Deogarh premises. The swimming pool will shortly be solar heated. Ayurvedic Massage - A special team from Kerala is available to provide relaxing and therapeutic Ayurvedic massage. A new Dining area has been built exclusively for the FIT guests .Airy terraces provide a splendid view of the ranges and lakes as one sun-bathes, reads or watches the sun set.
All the accommodation provided by Travelmasti are in the most comfortable hotels/resorts/camps, handpicked especially for you, offering the best stay to make your business or leisure trip, simply 'worth it'.
Rooms
The hotel has 50 Rooms ( 3 Royal Suites , 2 Studio Suites, 23 Deluxe Suites ,22 Deluxe Rooms). Each room is comfortably elegant, with attached bathrooms fitted with modern amenities. All restorations and alterations on the Mahal were carried out, bearing in mind the old architectural style of the building. The idea was to offer the weary traveller, the comforts of today with an ambience of the past. Every room is reflective of a different era, Gokul Ajara, Moti Mahal and Ranjit Prakash room dates back to 1670 AD, and the decor reflects the Rajput era.With its domed ceiling, the Jog Maya Mahal or temple room enshrines the family deity.
Food is sure to be the best at the hotel. Home grown fruits and vegetables, in-house milk products and oils provide a delectable and distinct freshness. You can also flavour typical Mewari cuisine served with traditional hospitality. The hotel also offers delicious seasonal jams, and juices made from fruits grown around the Mahal. Orange marmalade, plum, and mixed fruit are some of the seasonal jams also available for sale. Gala evenings, featuring folk music and dance are also organised.
