Full of character, Heartland Hotel Cotswold is warm and welcoming, and the perfect place to relax during your visit to Christchurch. Our spacious grounds feature award-winning gardens, and there is always a seat waiting for you in the Earl of Essex Bar.
Just 20 minutes drive from Christchurch airport, and very close to the CBD, Heartland Hotel Cotswold is well positioned for travellers here on business or for leisure. As our guest you can enjoy:
A choice of room styles, including studio rooms, suites and motor-inn rooms. You’ll appreciate our tasteful décor, quality furnishing and convenient room amenities.
Delicious dining at Tudors Restaurant, open for breakfast and dinner. During winter, enjoy cosy fireside dining.
Excellent hotel facilities for business and leisure travellers including four conference rooms, wireless internet, a swimming pool, sauna, fitness centre, and more.
All the accommodation provided by Travelmasti are in the most comfortable hotels/resorts/camps, handpicked especially for you, offering the best stay to make your business or leisure trip, simply 'worth it'.
Rooms
The Heartland Hotel Cotswold has 76 spacious rooms, including standard rooms and spacious one and two bedroom suites that can easily accommodate families or friends traveling together.
Tudors Restaurant offers a cozy place to start your day or unwind at the end of the day. The restaurant and bar areas have a great ambience complete with a welcoming open fire place, friendly faces and a hearty, innovative menu to suit a range of tastes. Opening Hours
Tudors Restaurant offers a la carte and buffet breakfast from 6.30am and a la carte evening dining from 6.00pm, while the Earl of Essex Bar provides the perfect spot to relax and unwind at the end of the day from 4.30pm onwards. Hearty, Fulfilling Cuisine
Look out for our local specialities including Canterbury lamb rack, Rangitikei corn-fed chicken and North Canterbury venison as well as produce like our West Melton walnuts. We also have an extensive wine list featuring Canterbury and other New Zealand wines and beers.
